Okay, I'm finally getting around to posting the final step in my tincture making process. The final step is to press the herbs. Pictured above are the things that I need for the final step. On the left is the jar of alcohol tincture, on the right is the glycerin tincture and in the back is the herb press (aka the sausage stuffer).
I place a coffee filter in the bottom of the press before dumping in the jars of herbs and liquid.
Kelly is the muscle in this process. He cranks the handle.
Out comes the liquid.
I pour it in to jars and label for future use. :)
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